Latest News

• Quality Meats and Produce

  Our chefs carefully select only top quality meats and produce when they create their dishes. …read

• Unforgettable Dining Experiences

  At Soul Quarter, our mission has always been to create an unforgettable dining experience. …read

• Desserts

  Our dessert chef Alisha has created some incredible desserts from the new menu with plenty of gluten free options. …read

• New WInter Menu

  The new winter menu is launching Thursday 8th of June. With a Trust the Chef special, favourites such as Fried Chicken Waffles and Osso Bucc …read

• Trust the Chef

  With the launch of the new menu this week, our chefs have put together Trust the Chef, a special selection of entrees, mains, sides, and spe …read

• Dinner by the fire

  The candles are lit, the fire is on and we’re open from 5pm tonight with no surcharge. …read

• Mulled Wine or Cider

  Spend your afternoon with a mulled wine or cider in hand before a candlelit dinner by the fireside as you explore Soul Quarter's unique offe …read

• Vegan and gluten free options

  We’ve got plenty of vegan and gluten free options and can cater for all your dietary requirements. …read

• Attending an event at Te Pae?

  If you're attending an event at Te Pae, contact us to see how we can look after your group at the end of your day. …read

• Winter is here

  It's cold outside but each night we have the fire on, the candles lit, a busy kitchen, and our team ready to pour your drinks. …read

• Special Occasions

  We love being part of your special occasions …read

• New Year's Eve Degustation Meal

  Soul Quarter's talented head chef, Carlos Rodriguez has designed a degustation dinner especially for New Year's Eve. Using foraged organic w …read